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Product Details
Features
- It doesn't have the salami's(dried meat) unique taste, so you can enjoy it frendly. | |||||||||||||||
- It is dried meat that is ready to eat without cooking. | |||||||||||||||
- After drying, the casing (dried meat skin) is removed to eliminate the uncomfortable texture. | |||||||||||||||
- The right amount of fat was added to the salty salami to maximize the flavor of the pork. |
Nutrition
Nutrition | Amount per serving | % Daily Value |
Calories | 125kacl | - |
Total Fat | 10g | 19% |
Saturated Fat | 3.9g | 26% |
Trans Fat | 0g | - |
Cholesterol | 20mg | 7% |
Sodium | 420mg | 21% |
Carbohydrates | 3g | 1% |
Sugars | 2g | 2% |
Protein | 6g | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. |